如何正确使用烤箱烤肉
prepare the pork belly first. rinse it clean, put it in the fridge to freeze a bit until firm, and then slice it into thin pieces. this makes it much easier to cut evenly for the next step.
prepare the pork belly first. rinse it clean, put it in the fridge to freeze a bit until firm, and then slice it into thin pieces. this makes it much easier to cut evenly for the next step.